The Market is open to the public on Thursdays starting at 8am. Vendors and shoppers are encouraged to follow social distancing procedures and on-site instructions. COVID-19 Information & Resources

Farmers' Market

The Thursday Morning Farmers' Market is open almost every Thursday morning at 8 a.m. and features an average of 300 vendors each week. Shoppers can find a variety of goods from produce and local raw honey to handmade scarfs and handbags.

  • 8 a.m. - 12 p.m. (May through September)
  • 8 a.m. - 1 p.m. (October through April)

The market is closed on all federally observed holidays and for two weeks during the Lake County Fair held in April each year. Other closing times can vary due to weather or other events held at the grounds.

Current Vendors Market Map

Market Rules and Regulations Market Vendor Rental Agreement Question? Contact Us
Farmers' Market

Rental Rates

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Winter
(October - May)		 Summer
(June - September)
Space Regular Food Regular Food
Additional Tables $5 $5 $5 $5

Be a Vendor

Farmers' market vendors have the benefit of gaining customers from other target markets as well as friendly, organized staff, a competitive rate schedule and clean grounds. Rental rates vary by space location and flexible rental term options are available ranging from daily to seasonally.

RESERVE A BOOTH NOW!

A few things to think about

  1. Indoor spaces include one 8-foot table in a 10x8 space. Half spaces are 5x8. Outdoor vendors must provide their own setup.
  2. Vendors may arrive to set up Thursday from 6 a.m. to 7:45 a.m. Note that gates close at 7:45 a.m. to vehicular traffic. If no event conflict exists, Wednesday is allowed set up from 8 a.m. to 4 p.m.
  3. Vendors must be off grounds by 4:30 p.m. pm Thursday.
  4. Monthly indoor vendors may leave setup in building unless the facility is rented prior to the next market day.